Food and Drink Subcategories
Food and Drink Articles
To someone who is just learning to cook, this topic may seem like one of the hardest meals you will ever have to prepare. Needless to say, if you're having a turkey theres usually company involved whi
Mon, 8 Jan 2007: Cooking With Fresh Herbs
Herbs are fun and easy to grow. When harvested they make even the simplest meal seem like a gourmet delight. By using herbs in your cooking you can easily change the flavors of your recipes in many di
Sat, 6 Jan 2007: Washington BBQ Restaurant
Looking for a restaurant that will knock your socks off? The Porch is a Washington BBQ restaurant that will take care of those sweet and smoky BBQ cravings and will top everything off with some sumptu
Fri, 5 Jan 2007: Healthy Eating Shopping List
Healthy eating starts with careful planning and organization. Since fresh produce has a very limited shelf life, regular grocery shopping is a must. Creating a menu for the week and writing out a shop
Wed, 3 Jan 2007: Live Lobsters Make An Excellent Gift!
Have you ever felt the frustration of trying to figure out what to buy as a gift for the person who has everything and needs nothing? If so, I have a little secret I'd like to share with you: every pe
Wed, 27 Dec 2006: Lobster Tales and Tails
How would you like to hear a true tale about two false tales? Yes? OK, here it is: lobster tails are not really lobster tails. Both "lobster" and "tail" are false tales! "How dare you tell such a tall
Mon, 25 Dec 2006: Your Culinary Education: Basic Nutrition
No matter who you are, you have to eat to survive. Not only that, but your body has certain nutritional requirements above and beyond simple caloric intake. Your body's physical needs mean that in o
Fri, 22 Dec 2006: Culinary Cooking Schools and What They Teach
Culinary cooking schools prepare you for a job in the culinary industry by providing you with the knowledge and skills you will need in the field. In order to properly prepare you, there are a number
Fri, 22 Dec 2006: What it Takes to Become a Chef
You know who you are: you hung out in the kitchen, started cooking almost before you could reach the upper row of kitchen cabinets, and dreamed that you would someday become a chef. But you wonder if
Fri, 22 Dec 2006: Health Benefits of the Chinese Green Tea Diet
Dating back more than 4,000 years, Chinese green tea diet has been long revered as a tasty drink that can ward off diseases and improve one's well-being. There are only a few herbs that can surpass it
Mon, 18 Dec 2006: Food Service: The Mover Of The Culinary Arts
There are a few restaurants nowadays that can really sweep you off your feet from merely displaying their exquisite style in food serving. Years ago, food serving was an art that was practiced like a
Sat, 16 Dec 2006: Olive Oil From the Alentejo Region in Portugal
The region known as Alentejo Interior has very particular climatic conditions, that create an ideal and privileged environment for the olive tree growth. There is a wide variety of soil types, but all
Wed, 13 Dec 2006: Celebrity Chefs of the Food Network
It's hard to imagine how televised cuisine exposition got by in the days before the Food Network. Founded in 1993 and owned by the E.W. Scripps Company, the Food Network is a round-the-clock American
Sun, 10 Dec 2006: Become a Barbequing Hippy- Change Out Your Propane for Natural Gas!
Everyone who does more than casual cooking on their gas grill should convert from propane to natural gas if at all possible. The ultimate convenience of not running out of fuel or having to change the
Wed, 6 Dec 2006: Make That Grill Shine and Those Burgers Even Tastier!
All individuals would agree that food cooked on a barbecue grill stainless steel tastes better when the grill is clean. Despite this fact, those same fans of barbecued pork chop often turn this task i
Wed, 6 Dec 2006: You're Just a Few Whole Food Choices Away from Optimal Health
We all know that people are becoming larger and larger. But, did you know that 64% of Americans over the age of twenty are clinically obese? That's staggering! Two thirds of the adult population is at
Wed, 6 Dec 2006: Whole Food - Nature's Intended Medicine
Today's society is concerned about health and how to be healthier. The only problem is that many people simple do not understand how to eat healthier. It can be confusing knowing which foods to eat mo
Tue, 5 Dec 2006: Noni Juice Can Help You Get Healthy!
The world as we know it today is far more polluted than what it was in the days of our forefathers. Our food is contaminated by the pesticides used to protect fruits and vegetables from spoiling and g
Tue, 5 Dec 2006: Lower Your Cholesterol While Still Eating What You Love
How does high cholesterol come about? Sometimes, it's a predisposition you are born with. It does run in some families, in which case, even more care is necessary to bring it down. It can also be a re
Tue, 5 Dec 2006: Water Water Everywhere And Not A Drop To Drink
The human body is made up of mostly water, and depends on water to keep the systems and muscles functioning properly. Because of this, a person must consume the necessary amount to keep their body fun
Tue, 5 Dec 2006: A Beverage For Every Season
Beverages are as plentiful on this planet as opinions-well almost. It seems there is a new beverage on the market every time I turn around. This is a good thing in a world where tastes are evolving an
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