http://www.content4reprint.com/profile/james-smylie-4662.xml Articles at Content for Reprint en-us http://www.content4reprint.com/food-and-drink/how-to-make-your-own-cider.htm http://www.content4reprint.com/food-and-drink/how-to-make-your-own-cider.htm Mon, 22 Oct 2007 12:20:59 +0000 People here in Chicago stepped outside this week to falling leaves, (rapidly) cooling temperatures, and that crisp scent in the air that could only mean one thing: Fall is really here And with the brisk weather, falling leaves, and Halloween decorations comes another fall staple: apple cider http://www.content4reprint.com/recreation-and-leisure/travel/but-why-does-it-start-in-september.htm http://www.content4reprint.com/recreation-and-leisure/travel/but-why-does-it-start-in-september.htm Tue, 09 Oct 2007 03:17:07 +0000 I want you to do me a favor Close your eyes, and think back: back to college, back to Mardi Gras, back to Cancun http://www.content4reprint.com/food-and-drink/you-say-tomato-i-say-deadly-poison.htm http://www.content4reprint.com/food-and-drink/you-say-tomato-i-say-deadly-poison.htm Thu, 27 Sep 2007 10:06:51 +0000 Legend has it that a hardy Colonel named Robert Gibbon Johnson, tired of his superstitious and uninformed countrymen’s refusal to touch or eat tomatoes, sat in front of the Salem, New Jersey Courthouse with a basket full of the little red fruits To the shock, horror, and eventual awe of the 2,000 person crowd, he consumed every last tomato without dropping dead http://www.content4reprint.com/health/wellness/the-fat-get-fatter.htm http://www.content4reprint.com/health/wellness/the-fat-get-fatter.htm Mon, 24 Sep 2007 19:43:00 +0000 I have a (wholly unsurprising, considering my profession) confession to make, dear readers: I’m overweight Not alarmingly so, like the rotund McDonalds victims we see on television or the huge guy creating his own Lake Mead of sweat next to you on an airplane, but I do have a belly on me http://www.content4reprint.com/food-and-drink/whyre-comfort-foods-so-comforting.htm http://www.content4reprint.com/food-and-drink/whyre-comfort-foods-so-comforting.htm Mon, 10 Sep 2007 13:02:55 +0000 Picture it: you’ve just broken up Eyes red from crying, you listen to “One is the Loneliest Number” on endless repeat; no matter what the season, every time you step outside it rains http://www.content4reprint.com/food-and-drink/we-hate-heartburn.htm http://www.content4reprint.com/food-and-drink/we-hate-heartburn.htm Wed, 05 Sep 2007 15:20:09 +0000 Much as we all love eating here at Recipe4Living (and oh how we do), we’ll admit that the culinary arts have their downsides Collapsing soufflés, burning kitchens, and course the looming threat of obesity all come to mind http://www.content4reprint.com/food-and-drink/how-to-brew-your-own-beer.htm http://www.content4reprint.com/food-and-drink/how-to-brew-your-own-beer.htm Fri, 31 Aug 2007 19:05:17 +0000 Maybe you’ve been following my column on our blog, Your Weekly Libation, and my tapestry of booze has enticed you Maybe you’re a drink-fixated foodie looking to move from smoothies and teas into a more exciting area http://www.content4reprint.com/food-and-drink/the-skinny-on-omega-3-fats.htm http://www.content4reprint.com/food-and-drink/the-skinny-on-omega-3-fats.htm Sat, 25 Aug 2007 06:23:44 +0000 By this point, unless you just bought your television, computer, and newspaper subscription last week, you’ve probably already heard about omega-3 fatty acids Nutritionists rave about them; cooks try to include them with every meal http://www.content4reprint.com/food-and-drink/let-them-eat-anything-but-cake.htm http://www.content4reprint.com/food-and-drink/let-them-eat-anything-but-cake.htm Wed, 15 Aug 2007 12:01:58 +0000 Think of dessert at a wedding and you get a pretty iconic image: the wedding cake Tall as the flower girl http://www.content4reprint.com/food-and-drink/sugar-substitutes.htm http://www.content4reprint.com/food-and-drink/sugar-substitutes.htm Sun, 05 Aug 2007 19:04:12 +0000 What if you could drink all the soda you wanted and never get fat To some people—computer programmers, harried editors, every ten year old in the world—this sounds like heaven, while others shudder at the proposition