Articles related to: Restaurant
26: Creative Costume and Uniform Ideas for Your Restaurant Bar or Resort Business
Everywhere we look, we see the businesses such as restaurants, bars, resorts and casinos, that theme their uniform style to match their business' atmosphere. That's all well and good, but sometimes yo..
27: Fascinating Facts About Tea For Restaurants
I still remember the best cup of tea I ever had. It was at a Mediterranean restaurant on the Las Vegas strip. After an excellent meal of falafel, hummus, baba ganouch, pita bread, and lamb, I ordered ..
28: A Restauranteur's Eye View of Vodka
To get one thing straight off the top, there should be two ingredients in vodka: water and alcohol. Barring any flavoring ingredients, of course. And the two kinds of ingredients you can get the alcoh..
29: Restaurant Guide - Making Your Own Wine
One of the things that can put your restaurant on the map is serving your own in-house wine. Perhaps with some skill, you can compete with a name label. But even if your wine-making skills don't put ..
30: A Review of Hotel Omm - 5 Star, Luxury Hotel in Barcelona
Hotel Omm - After looking at the Hotel Omm website, which is part of the Grupo Tragaluz chain of boutique and trendy 5 star and luxury hotels and restaurants in Barcelona, we thought it would be perfe..
31: The Ten Worst Employees in your Hospitality Business
Run a hospitality business for a few years, and you're likely to have at least a few nights where you had actual nightmares revolving around staffing your business. The neat-as-a-pin waiter who turns ..
32: The Ten Minute Sushi Expert
OK, American restaurant entrepreneur: Do you want to jump on the sushi bandwagon, but you find the whole subject a little intimidating? Here's a rough-and-ready guide to everything you need to know ab..
33: The Medieval Restaurant Dining Experience
Whether you're serving at a Medieval Times or other Middle-Ages themed eatery, catering at a Renaissance Faire, or find yourself playing "serving wench" at a King Arthur-themed wedding, understanding ..
34: Outstanding Examples of Quality Guest Service For Restaurant Managers
Here, I'd like to offer a more personal piece. We're going to learn about how to give quality guest service by examining customers-eye views of outstanding examples. these are various incidents encoun..
35: How to Make Your Hospitality Customers Day
Working in the service industry, it's all about the customer relations. Who among us does not love our wonderful customers? Now, how can we ever have enough ways to show our customers just how special..
36: Arcades for Restaurants and Hotels
Just about any hospitality business has a few coin-op machines lying around. These are not gambling devices I'm talking about (which is a whole other story), but electronic gaming devices, commonly kn..
37: OSHA and Your Restaurant Safety
OSHA is the United States Occupational Safety and Health Administration. They cover the totality of workplaces, not just restaurants. Created in 1970 by president Richard Nixon, Its mission is to prev..
38: Tips For a Hospitality and Restaurant Business Website
Whether you run a restaurant, espresso cafe, hotel, or inn, having a website is becoming an essential part of doing business in the 21st century. Think of a web page as a virtual storefront - another ..
39: Get Your Restaurant Business To Give Great Hospitality Service
Your restaurant can be in only so good a location, and your food can only be so good. But is there any limit to how great your service can be? This is the people factor, and it will set you apart from..
40: Considering a Casino Career
Hospitality workers consider all kinds of places to start their career, but the one-stop place for every hospitality career you can think of is a casino. Frequently, casinos roll a bar, restaurant, ho..
41: The Tradition of Tipping
The hospitality industry - and any other industry which counts tips as part of their income - might be interested to know the origins and customs of tipping. Always good to know should anybody ask.The..
42: All About Monosodium Glutamate (MSG) in the Food Industry
Pretty controversial for a food additive. The reactions to it are all over the dial. Patrons object to MSG in restaurant food, then go home and make a soup with chicken bullion just loaded with MSG an..
43: Seven Mistakes in Designing and Decorating a Restaurant
A restaurant is able to offer a wide range of appeal to the senses. The quality of your food appealing to your customer's sense of taste, the delightful smells wafting from the kitchen appealing to yo..
44: Chef Career Let's Get Cooking
If you find yourself right at home in the kitchen, perhaps a chef career would be right up your alley. When the thought of a chef career comes to mind, it may project thoughts of slaving over a hot, s..
45: A Hotel And Restaurant Management Career Might Be For You
A career in hotel and restaurant management might be for you if you like to make important decisions, hire staff and run the day to the day operations of your business. It might sound like fun stuff b..
46: Job Opportunities and Professional Careers in the Restaurant Industry
Food services and drinking places may be the world's most widespread and familiar industry. These establishments include all types of restaurants, from casual fast-food eateries to formal, elegant din..
47: Restaurant Uniforms: Image is Everything in the Food Service Industry
In the restaurant industry, image is everything. The kitchen and waitstaff is the image of a restaurant. If an employee comes in and is wearing a dirty or unkept uniform, it is not putting forth a goo..
48: Washington BBQ Restaurant
Looking for a restaurant that will knock your socks off? The Porch is a Washington BBQ restaurant that will take care of those sweet and smoky BBQ cravings and will top everything off with some sumptu..
49: Learning the Rules of Etiquette in a Bar Patron Career
Barkeeps: clip and save this handy list to post somewhere in your establishment. Help keep the rabble under control.BAR PATRONS, DO NOT:Fail to have your money ready. In fact, call it Rule #1: Have ev..
50: Food Service: The Mover Of The Culinary Arts
There are a few restaurants nowadays that can really sweep you off your feet from merely displaying their exquisite style in food serving. Years ago, food serving was an art that was practiced like a ..
Page 2 of 3
[1] [2] [3]
